Zesters have a row of holes with sharpened edges running across the top. When they are drawn firmly across a citrus fruit, they peel off the zest in long thin shreds. Many zesters have a canelle knife on one side which removes a larger v-shaped piece of zest. Both leave the bitter pith behind.
Friday, November 30, 2007
Canelle Knife or Citrus Zester
Posted by
Lin, Food Fanatic
at
2:55 AM
Labels: Canelle Knife, Citrus Zester, Zesters
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